If you in need to upgrade the existing open top commercial cooking for your existing restaurant or requesting to install new open top commercial cooking equipment (gas or electric) for a new restaurant Or when you are required to install fire suppression system in a gas station, chemical plants, computer rooms, etc. if you received a violation from the FDNY FIRE PREVENTION UNIT for not having a fire suppression system installed on your restaurant or spray booth
What does a fire suppression system do?
When you run a busy kitchen, business survival depends on the ability to quickly detect and suppress fires. Restaurants face higher risks of fire emergencies than many other industries, and a fire emergency can occur at any time. As a result, it is essential to make sure your commercial kitchen’s fire suppression system is always operating as effectively as possible to ensure your restaurant will not go up in flames and it is required by the city of new York (DOB & FDNY) and insurance authorities.
To comply, a fire suppression system application and plans must be submitted to NYC DOB, SBS &FDNY by a licensed design professional.
Our staff are experts at fire suppression applications. We have a fast turn-around time from the time from hired to approval. Our fees are affordable for our clients
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